Visit Blue Bicycle Books at our Book Nook in the Culinary Village during the upcoming Charleston Wine and Food Fest Fri. – Sun., Mar. 8 – 10. We have an exciting line-up of 16 chefs coming to sign, including Tiffani Thiessen, Fri., Mar. 8 at 2 pm at Riverfront Park.
See below for the line-up!
Friday, Mar. 8
1:30 pm — Amanda Freitag, The Chef Next Door
2 pm — Tiffani Thiessen, Here We Go Again
3 pm – Steven Satterfield, Vegetable Revelations & Root to Leaf
4 pm – Lee Anne Wong, Dumplings All Day Wong
Saturday, Mar. 9
1 pm – David Suro, Agave Spirits: The Past, Present, and Future of Mezcals
1:30 pm – Aaron Goldfarb, Dusty Booze & In Search of Vintage Spirits
2 pm – Carrie Morey, Over Easy & Joy Wilson, Hot Little Suppers
2:30 pm – Vivian Howard, This Will Make It Taste Good
3:30 pm – Chris Shepherd, Cook Like a Local
Sunday, Mar. 10
12:30 pm – Don Drake, Magnolia’s: Classic Southern Cuisine
1 pm – Lavern & Marvette Meggett, Gullah Geechee
1:30 pm – Ben Schaffer and Garrett Richard, Tropical Standard: Cocktail Technique & Reinvented Recipes
2:30 pm – Toni Tipton-Martin, Juke Joints, Jazz Clubs & Juice
3 pm – Von Diaz, Islas: A Celebration of Tropical Cooking
3:30 pm – Todd Richards, Roots, Heart, Soul
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